COOKING WITH LEWIS AND CLARK

The idea began after one of those Scholastic Book Fairs that we all remember from our childhood. Elementary and Middle School libraries, all across the nation, were converted into mini-store promoting reading and selling books and other knickknacks to school aged children. (As a side note...as times have changed these Scholastic Book fairs have gone the way of the Dodo bird.) Sometime during my first few years of teaching I escorted a group of kiddos down to the mobile trailer that was temporarily serving as our school's library while the building was under construction and I spied a book of recipes. What caught my eye was a children's book that outlined basic items that Lewis and Clark (and the Corps of Discovery) packed and ate while on their epic journey. The seed for what would become one of my favorite parts of my school year was planted that day at the Scholastic Book Fair. Three very nerdy middle school teachers...Eric Gimbi, Dave Raymond, and Mike G...